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Source Book Of Flavors, 2E

Source Book Of Flavors, 2E

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SKU: 9788123905235
Source Book Of Flavors, 2E

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Product Description


    A Concise Textbook of Botany is among the few textbooks written on the various branches of cryptogams and gymnosperms together. This book has been written from our experience of teaching undergraduate and post-graduate classes for several decades. The vastness of the subject and continuing pace of development renders the choice of inclusions, a difficult one. We took all measures to include the syllabi of B.Sc. Part I (General and Honors) courses of Indian Universities.
Additional Information

    Additional Information

    Book Rights CBS Publishing
    Publisher CBS Publishers & Distributors
    Binding Hardcover
    Size NA
    Year 1997
    Edition 2\e
    Author Reineccius G
    About the Author NA
    Pages 928
    Subject Food Science
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